:: its a cake in a cUp ::

So ari ni Raffie nak kOngsi ckit recipe untuk buat chocolate chip cupcake ...its a simple recipe bhn pun senang nak dpt n cara nak buat pun senang..sure meja kat dapur x beselerak lah..hehehhe....so dah sedia hehehe...make sure fOllow btul2x every single steps k..

Choc Chip Cupcake Recipe
Ingredients
5 oz (150g)	Butter - softened
5 oz (150g)	superfine (castor) sugar
6 oz (175g)	self-raising flour
3	eggs
1 tsp	vanilla extract
2oz (50g)	chocolate chips
Method
1.	Pre-heat the oven to 350oF (180oC).
2.	Line a 12 cup cake pan, with cup cake papers.
3.	Crack the eggs into a cup and beat lightly with a fork.
4.	Place all the ingredients in a large bowl.
5.	Beat with an electric mixer for 2 minutes, until light and creamy.
6.	Divide the mixture evenly between the cake cases.
7.	Add the Choc Chips and mix through.
8.	Bake for 18-20 minutes until risen and firm to touch.
9.	Allow to cool for a few minutes and then transfer to a wire rack.
10.	Allow to cool fully before icing.
Notes
Makes 12 cakes.     Try this easy Chocolate Icing or if you prefer Vanilla Icing. Chocolate Butter Cream Frosting Ingredients 5 oz (150g) Butter - softened 8 oz (250g) confectioners (icing) sugar 2 tbls cocoa powder 2 tsp very hot water Method 1. Beat together the butter and sugar with an electric beater. 2. Once well combined, add the combined cocoa powder and water. Beat until smooth and creamy. Notes     Makes enough for 12 cakes. selamat mencuba k..kalo nak tahu recipe lain bOleh klik kat link ini k...... http://www.cupcake-creations.com/chocolate-chip-cupcake-recipe.html